This is our constantly updating Mallorca News archive with fresh news, articles, properties for sale and other interesting features such as restaurant reviews etc. The content of this archive is being retrieved from the RSS feeds of our partner websites. You can visit our partner websites by clicking the links on the top of the each news channel. We will be adding new channels as soon as we found new interesting RSS feeds about Mallorca. Send us an email and let us know if you know an interesting blog or another RSS source about Mallorca.
You can start browsing the news by clicking on the news channel links below.
The Pollensa Wine Festival 2009 takes place this coming April 25 and 26. For a small fee you'll be able to taste a variety of Mallorcan Wines. And there are lots of wonderful surprises! Many of the wines produced on the island have won awards here and abroad. For more information and a video interview with the President of the organizing association please click on the link above.
For comprehensive information about various Mallorca Wineries see alsoMallorca Wines on SkyBlue Mallorca Food & Wine Guide
Winter 2008: Cooking Unlimited at Mood Beach & Restaurant
2008-11-17T20:41:00.005+01:00
Cooking Unlimited. Great for beginners and enthusiasts alike, Mood Beach's Cooking Academy with head chef Hector Fiat start Monday November 3rd and continues through the winter. A hands and fun cooking experience with one of Mallorca's top chefs.
Monday evenings from 19.30
Thursday mornings from 11.00
Lesson including meal and wine 35 € + 7% vat per person
TaPalma 2008: Pepe Pintos Cocinero Presents Tribute to Mallorca
2008-10-11T09:24:00.002+02:00
We tried two Tapas at Restaurant Pepe Pintos Cocinero. Pepe is presenting Tribute to Mallorca and Sweet and Sour mushroom toast with truffled velouté at TaPalma 2008 - it's also on the menu if you miss it - for more information on the restaurant go to SkyBlue Mallorca. (interview in Spanish)
We enjoyed a delightful and surprising dish the other day. A typical Mallorcan ensaimada with foie and some apple sauce is an explosion of surprises on the tongue. Maties Payeras is the chef at Lua Restaurantin the Port of Soller and the creator of this wonderful dish. A must on the list to try.
1 May 2008: Find a restaurant in Majorca with SkyBlue Mallorca Food & Wine Guide
2008-05-01T19:36:00.003+02:00
Would you like to find a restaurant in Majorca, Mallorca, Balearic Islands, Spain?
Now it's easy!
Just click on the link below for an alphabetical listing that leads to comprehensive and up-to-date information of more than 200 quality Mallorca Restaurants on our brand new and improved website SkyBlue Mallorca Food & Wine Guide
Apart from being a very popular restaurant in Palma de Mallorca, Malvasia also has an extensive wine cellar and shop. Here you will find more than 3.200 wines from Mallorca and all over the world.
Chef Luis Garza(winner of the Cuina de Caí§a de Balears 2005 - Game Cuisine of the Balearic Islands) offers creative and delicious dishes. He focuses on fresh fish and all that the Mediterranean has to offer at restaurant Club Nautico Arenalin Majorca, Spain. One of our favourite dishes was the trunk of tuna with beansprouts, bamboo, asparagus in a sweet soya vinaigrette.
You'll find a sumptious offering of creative Mediterranean dishes at restaurante Gadus in Cala d'Or, Majorca. French chef Thierry Enderlinis a master alchemist when it comes to combining flavours on the dish. Beautiful taste and presentation of the dishes - along with a star wine list and service, as well as the terraced ambience make this a very special dining experience.
Enjoy a special menu with recommended wines at Es Moli den Bou in Sant Llorení§ des Cardassar in Majorca, Balearic Islands on April 16 and 23, 2008.
This special menu is created by Michelin Star chef Tomeu Caldentey Soler. For more information and to reserve a table please call +34 971 569 663. Wines from Spanish Denominación de Origen TORO and PRIORAT. Sommelier: Joan Amengual Vilanova. Price 90 €
Predio Son Quint extra virgin olive oil is a quality product from the island of Majorca, Balearic Islands, Spain.
It is manually and caringly produced by Luis Español using methods respectful of the fruit and the earth. The result is a tasty and fruity olive oil, with green and herbaceous notes. The oil is obtained from a coupage of three types of olives native to the island: arbequina, picual and empeltre.
Predio Son Quint is gaining great acceptance and use by well-known culinary personalities such as Koldo Royo.
Last week, we tasted delicious creations by chef Koldo made with Predio Son Quint.
For all the most up-to-date information about any gastronomic events at restaurants in Majorca, Spain go to our comprehensive calendar. Events include special menus, wine tastings, events at restaurants and much more.
Recently re-opened under new management, at Ca Na Cucoyou will find generous dishes of traditional Mallorcan fare, with a modern touch thrown in. Everything is colourful, abundant and downright delicious.
Have you had yours today? by Thérèse von Holstein-Rathlou
A charming little book that can make you feel better, live better and look better! It's a smart, refreshing, simple guide on how to boost your immune system with enlivening 5-10 minute raw and cooked food recipes - for all ages! Now available to buy in Mallorca from Thérèse (email her at positivemarketing@yahoo.co.uk). Also available to buy on http://www.amazon.co.uk/
Here you will be able to find the exact location and information for gourmet products and services found on the Mallorca Gourmet 121 website. These include wine estates, gourmet shops, catering companies etc from all over the island.
No visit to Mallorca is complete without tasting the white house wines at Montimar restaurant in Estellencs, Majorca. The Ambrat, Ambari and the sweet Ambrassi are all made from the native Malvasia grape, and the suckling pig prepared every day by Guilllermo is a true Mallorcan delicacy. The restaurant is right in the center of this scenic little town.
This new restaurant has two female experts, the chef in the kitchen, and an enthusiastic sommelier on the floor. The a la carte menu includes award-wining dishes that are creative, well presented and full of favour.
This long-time family run restaurant has just got better. The local town council has redone the port of Cala Bona providing a new paved area for a terrace with stunning views over the bay towards Costa de los Pinos. Simply breathtaking!
Restaurant: Fonoll Mari Location: Cala Bona, Son Servera (North East Mallorca)
Es Ví is a recent newcomer to the gourmet scene in Mallorca. Located in the revamped Castillo Hotel Son Vida, this high-class restaurant has an excellent cellar and highly trained sommeliers to help you pair wines with your menu choices.
Restaurant: Es Vi Location: Son Vida, Palma, Mallorca
All members of the family have won various gourmet awards handed out over the years in Mallorca. Sporting a cellar with examples of every wine made on the island. Tomeu has his own wine shop nearby for those hard to find Mallorcan wines.
Maria and Teresa grow fresh organic produce in their own gardens a few kilometres from the village. The meat is sourced locally and fresh fish comes from Alcúdia. They also make their own olive oil, vinegar, jams and marmelades.
Restaurant: Ca Na Toneta Location: Caimari (Tramuntana mountians)
Mallorca Gourmet 121 is a new website that will keep track of new happenings on the gastronomy scene in Mallorca, Balearic Islands, Spain. Our main intention is to highlight and promote the wonderful, diverse gastronomy Mallorca has to offer.
The website has a Gourmet Directory where we will be profiling gourmet products and businesses in English and Spanish. There will also be a membership section that will entitle you to a Mallorca Gourmet 121 Club Card. Here you will be able to benefit from special promotions which gourmet businesses will promote from time to time.
There is current a award-winning guide book out , in its second edition, called Mallorca Restaurants 121 which has a gourmet directory section gastronomic highlights and events in Mallorca.
See also our new food and wine website with comprehensive information about more than 200 restaurants in Majorca, and wine estates and gourmet products and services in Mallorca: SkyBlue Mallorca Food & Wine Guide
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Have you had yours today? by Thérèse von Holstein-Rathlou
